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Makhana Board (in Bihar)

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Introduction to Makhana (Fox Nuts)

  • Makhana, also known as fox nuts or Gorgon nuts, is a highly nutritious aquatic crop primarily cultivated in Bihar, India.
  • It is widely used in snacks, sweets, and religious offerings.
  • Bihar is the largest producer of makhana in India, contributing to more than 80% of the country’s total production.
  • To promote the cultivation, processing, and export of makhana, the Bihar government established the Makhana Board to support farmers, improve productivity, and enhance the economic value of this superfood.

What is the Makhana Board?

  • The Makhana Board of Bihar is a government initiative aimed at promoting the production, marketing, and value addition of makhana in the state.
  • It focuses on addressing the challenges faced by farmers and processors while providing technical, financial, and infrastructural support.

Recent Updates Under Budget 2025

  • Finance Minister Nirmala Sitharaman announced the creation of Makhana Board in Bihar in the Union Budget 2025.
  • Makhana Board will be established in Bihar to improve processing, value addition.
  • The board will provide handholding and trade related technologies.

Objectives of the Makhana Board

  • Enhancing Production:
    • Encouraging scientific farming techniques to improve yield and quality.
  • Research & Development:
    • Collaborating with institutions like ICAR and universities for better seed varieties and pest control methods.
  • Farmer Support:
    • Providing financial assistance, training, and access to modern technology.
  • Marketing & Export Promotion:
    • Strengthening the makhana supply chain and helping farmers get better prices.
  • Processing & Value Addition:
    • Promoting makhana-based products such as roasted makhana, makhana kheer, and makhana flour.
  • Subsidies & Loans:
    • Offering financial incentives for farmers and entrepreneurs to set up makhana processing units.

Key Initiatives of the Makhana Board

  • Financial Assistance & Subsidies
    • The Bihar government provides subsidies for makhana farming to encourage more farmers to cultivate it.
    • Loans and financial aid are available for setting up processing units and storage facilities.
  • Training & Skill Development
    • Training programs for farmers on advanced cultivation techniques such as pond-based and field-based farming methods.
    • Workshops for entrepreneurs on processing and marketing makhana-based products.
  • Research & Innovation
    • Collaboration with Bihar Agricultural University and ICAR to develop high-yielding and disease-resistant varieties.
    • Promotion of organic makhana farming to increase export potential.
  • Infrastructure Development
    • Establishment of cold storage and warehouse facilities to reduce post-harvest losses.
    • Encouragement of food processing industries to manufacture value-added makhana products.
  • Market Linkages & Export Promotion
    • Helping farmers connect with domestic and international buyers.
    • Branding and marketing initiatives to position Bihar’s makhana as a global superfood.
    • Government-backed e-commerce platforms for direct farmer-to-consumer sales.

How Farmers Benefit from the Makhana Board?

BenefitsDetails
Financial SupportSubsidies for seeds, fertilizers, and machinery
Training & EducationWorkshops on best farming practices
Better Market PricesGovernment procurement and fair pricing policies
Loan & Credit AssistanceEasy access to agricultural loans
Storage & ProcessingImproved facilities to prevent spoilage and wastage
Export OpportunitiesSupport in exporting makhana to international markets

Challenges Faced by the Makhana Industry in Bihar

Despite the efforts of the Makhana Board, the industry faces several challenges:

  • Traditional Cultivation Methods:
    • Many farmers still use old techniques that result in low productivity.
  • Lack of Mechanization:
    • Harvesting and processing are still labor-intensive, leading to high costs.
  • Middlemen Exploitation:
    • Farmers often do not get fair prices due to a lack of direct market access.
  • Storage Issues:
    • Makhana requires proper storage to maintain quality, but facilities are limited.
  • Limited Global Awareness:
    • Makhana is not as well-known internationally as other superfoods.

Future Prospects and Government Support

The Bihar government is taking several steps to overcome these challenges and boost makhana production:

  • Introduction of new subsidies and insurance schemes for farmers.
  • Increased investment in R&D to develop climate-resistant makhana varieties.
  • Encouragement of startups in the makhana processing sector through the Bihar Startup Policy.
  • International branding efforts to position makhana as a premium export product.

Conclusion

  • The Makhana Board in Bihar plays a crucial role in empowering farmers and boosting the state’s economy. With increasing demand for healthy snacks globally, makhana has the potential to become a major export commodity.
  • Through continued government support, technological advancements, and better market linkages, Bihar’s makhana industry is set for a bright future.

If you are a farmer or entrepreneur interested in makhana production, consider reaching out to the Bihar Makhana Board for guidance, training, and financial support.

Frequently Asked Questions (FAQs)

  • Who can benefit from the Makhana Board?
    • Farmers, small business owners, food processors, and exporters dealing with makhana.
  • How can I apply for subsidies under the Makhana Board?
    • You can apply through the official Bihar agriculture department website or visit your nearest agricultural office.
  • Is makhana farming profitable?
    • Yes! With proper techniques and government support, makhana farming can yield high profits due to increasing demand.
  • Can I start a makhana processing business in Bihar?
    • Yes, and you can get financial assistance from the Makhana Board for setting up a processing unit.

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