Context:
Emphasising crop diversification as one of the strategies to revitalise the plantation sector, the agri experts has underlined the need for considering scientific approach in crop selection.
Crop Diversification
Crop diversification is the practice of adding new crops or cropping systems to a farm’s agricultural production.
- Crop Diversification Incorporates new crops or cropping systems in agricultural production.
- Enhances soil health, biodiversity, and crop yields.
- Increases income, mitigates climate change effects, and reduces pest and disease risk.
