India’s First T2T Genome of Pigeonpea

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Source: businessline

Context: The Indian Council of Agricultural Research announced that it has developed India’s first fully annotated telomere-to-telomere (T2T) reference genome of pigeonpea (Cajanus cajan L. Millsp.), variety ‘Asha’.

What It Is

A complete, gap-free genome sequence covering every chromosome from one telomere to the other, including the centromeres — as distinct from a draft genome, which leaves gaps in repetitive regions that older sequencing technology could not resolve.

ParameterDetail
Developed byICAR–National Institute for Plant Biotechnology (NIPB), New Delhi
Size752.65 million base pairs
Chromosomes coveredAll 11, including centromeres and telomeres
Assembly designationNIPB_CcT2T_4, deposited in the global database NCBI

Why a T2T Genome Is Different

  • A draft genome sequences the readable parts of the DNA and leaves gaps wherever the sequence becomes repetitive — precisely where centromeres and telomeres sit. Short-read sequencing cannot resolve long stretches of near-identical repeats.
  • A T2T assembly closes those gaps, reading each chromosome continuously end to end. The 92 contigs for 11 chromosomes indicates near-complete chromosome-level assembly, and the 99.9% transcriptome read alignment is the accuracy check — nearly every RNA sequence maps cleanly onto the assembly.
  • Why the gaps mattered: centromeric and repetitive regions govern chromosome segregation, recombination frequency and the behaviour of large gene families — including many disease-resistance genes, which cluster in repeat-rich regions. A breeder working from a draft was effectively blind in exactly the areas where stress-tolerance and resistance traits often reside.

The Institutional Track Record

  • 2011 — ICAR–NIPB published the world’s first draft genome of pigeonpea variety ‘Asha’ — the first crop genome sequenced entirely in India.
  • 2017 — an improved draft genome was published.
  • Now — the fully annotated T2T assembly.

Why Pigeonpea Matters

Popularly known as Arhar or Tur, it is one of India’s most important pulse crops and a major source of dietary protein, central to food and nutritional security. India remains a net importer of pulses.

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