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The State of Food Security and Nutrition in the World 2025 Report

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Context:

The UN Food and Agriculture Organization (FAO) released its State of Food Security and Nutrition in the World 2025 report, showing global undernourishment at 8.2% (673 million people). India has been a decisive contributor to this decline.

Key Highlights:

  • India’s Progress: Prevalence of undernourishment reduced from 13% (2020–22) to 12% (2022–24), meaning 30 million fewer hungry people.
  • Global Picture: Undernourishment down from 9.4% in 2020 to 8.2% in 2025.
  • Hidden Hunger: Micronutrient deficiency remains a concern globally despite caloric improvements.

Understanding Hunger

  • Definition: A state of chronic undernourishment due to lack of sufficient calories or nutrients.
  • Forms:
    1. Undernourishment – calorie deficiency.
    2. Malnutrition – poor diet lacking protein/micronutrients.
    3. Hidden Hunger – micronutrient deficiencies (iron, iodine, vitamin A, zinc).

Causes of Hunger in India

  • Poverty & Inequality: 11.28% still multidimensionally poor (NITI Aayog, 2023).
  • Agricultural Challenges: Low productivity, erratic monsoons, high post-harvest losses (~13%).
  • High Food Prices: 60% population cannot afford a healthy diet (FAO).
  • Weak Infrastructure: ₹92,000 crore lost annually in post-harvest losses (ICAR, 2022).
  • Climate Change & Conflict: Crop losses, pandemics, and wars disrupting food supply.
  • Health & Sanitation: NFHS-5 shows 35.5% children stunted and 19.3% wasted.

Consequences of Hunger

  • Human Capital Loss: Poor learning outcomes, low adult productivity.
  • Economic Burden: 2–3% of India’s GDP lost annually (Global Nutrition Report, 2021).
  • Health Risks: Anaemia, TB, infections, micronutrient-linked impairments.
  • Social Instability: Hunger drives unrest, migration, and conflict.
  • SDG Failure: Direct barrier to SDG 2 (Zero Hunger), indirect to SDG 3, 4, 8.

India’s Role in Combating Hunger

  • Strengthened PDS: ONORC, Aadhaar linkage, subsidised grains for 800M people.
  • Nutrition Schemes: PM POSHAN (school meals), POSHAN Abhiyaan, ICDS, Anaemia Mukt Bharat.
  • Digital & Tech Support: e-NAM, AgriStack, AI tools for supply chain & crop monitoring.
  • Agrifood System Reforms: Cold chains, FPOs, women-led enterprises, climate-resilient crops.
  • Global Model: India’s governance in food security seen as replicable across Global South.

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